Penne all’amatriciana (Pasta with bacon)

Ingredients: 200g diced bacon, 1 onion, 1 can of chopped tomatoes, 300g pasta, salt and pepper depending on your taste.

Finely chop the onion, add the bacon and a spoon of olive oil in the pan. Cover with Magic Cooker and cook it for 3 minutes at high heat.

Add the pasta…

… the chopped tomatoes…

…enough water to just cover the pasta, some salt…

…cover with Magic Cooker, high heat until is bubbles (at 97° C), then lower the heat and from that point onwards start counting the cooking time for the pasta that’s written on the box (make sure to turn the mixture a couple of times). After that, turn off the heat and let it rest for 2 minutes…

Enjoy your meal!